How To Make Banana Bread Without Eggs?

How To Make Banana Bread Without Eggs?

Banana bread is a sweeter and softer version of regular bread. People like banana bread more to have for lunch or breakfast. But some people need to have bread without an egg. They may have health issues or restrictions on eggs. Then how to make banana bread without egg? Is it possible? Yes, it is … Read more

Why Is My Peanut Butter Watery?

Why Is My Peanut Butter Watery?

Peanut butter, a great food item that is much more favorable to all. Just like a magical package that is full of energy, nutrients, flavor and obviously tasty. Homemade peanut butter doesn’t use any extra ingredients to increase the taste of butter but peanut butter which is made for sale means commercial use. They add … Read more

How Long To Cook A Pie In The Oven?

How Long To Cook A Pie In The Oven?

Pie in different fillings is tasty and healthy. People all over the world love the smell of hot-baled pie. It seems pretty tricky to make them in proper crisp and softness. It all depends on the temperature of baking and timing. If you bake them longer than required, they can be chewier or hard crusty. … Read more

How To Make Dumplings Tasty And Yummy

How To Make Dumplings

Dumplings may be originated from China, but it is also popular in the USA. In fact, dumplings are famous all over the world now. It is a shape of dough like a US fifty-cent coin or maybe a bit larger. These dough shapes are stuffed in various purees like chicken, vegetables, egg, tofu, and other … Read more

Does Toasting Bread Reduce Calories?

Does Toasting Bread Reduce Calories?

Plain bread is not enjoyable. A regular bread can be eaten with juice or tea, but toasted bread is preferable as the toasting process changes the flavor and taste of a classic bread piece. The myth comes with different bread options. People think that white bread contains more fattening substances than brown bread. They also … Read more

Why Is There A Hole In A Bagel? Interesting To Know

Why Is There A Hole In A Bagel?

Bagel is a type of bread with differences in cooking method and shape. When other broadside baked only, and bagels are boiled before baking. It creates a different chewy texture inside and uniquely crispy outer surface form. When bagel dough is boiled, it starts to be fluffy. After boiling, it is baked, and the soft … Read more